Food Storage in a Cold Room

Fish Cold storage

If you are wondering about the conditions and duration of food storage in a cold room, you can find the details in this article Many bacteria continue to multiply by maintaining their life functions between 8 degrees and 63 degrees. The proliferation of bacteria in foods both endangers human health and causes commercial value loss […]

Cold Storage of Meat

Cold Storage of Meat

Understanding the correct cold storage of meat whether frozen or chilled, is important if you want to produce that is as fresh, delicious, and safe as possible. Harmful bacteria begin to multiply in raw meat from the moment an animal is slaughtered, making storage an incredibly time-sensitive process. If you want or need to prolong […]